Friday, September 9, 2011

L'Estornell Spanish Extra Virgin Olive Oil

L'Estornell Spanish Extra Virgin Olive Oil Review



L'Estornell Spanish Extra Virgin Olive Oil Feature

  • Made with Arbequina olives and two other northern Spain varieties, Farga Aragon and Manzanilla
  • This oil has a peppery quality and a spicy aftertaste
  • Imported from Spain
  • Net Weight: 750 ml
L'Estornell Extra Virgin Olive Oil is the result of pressing Arbequina olives with two other northern Spain varieties, Farga Aragon and Manzanilla, both of which impart a peppery quality and a spicy aftertaste to the final blend. Net Weight: 750 ml.


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